酒莊 |
Chateau Petit Mangot St.Emilion Grand Cru 2009 |
年份 |
2009 |
產區 |
波爾多 |
葡萄品種 |
梅洛混釀 |
類型 |
紅葡萄酒 |
甜度 |
乾身不甜 |
酒身 |
中身 |
酒評 |
In Saint Etienne de Lisse, to the east of Saint Emilion South-facing plateaux and hillsides with clay-limestone soils overlooking the Dordogne Valley, and extending from the hillsides of Saint Emilion
Vine-growing methods: sustainable agriculture, "Guyot Double" pruning, green harvesting, leaf stripping
Vinification methods: grapes sorted by hand at the winery, plot-by-plot selection, temperature control, vatting time of around 3 weeks,
Ageing potential (bottles laid down away from heat and light) of between 5 and 15 years depending on the vintage. |
評分 |
--- |
酒精度 |
14% |
容量 |
750毫升 |