| 酒評 |
Composed of 53% Merlot, 40.7% Cabernet Sauvignon and 6.3% Cabernet Franc, the very deep purple-black colored 2017 Haut-Brion is a little closed on the nose, revealing fresh blackberries, black currants and dark chocolate with suggestions of pencil shavings, beef drippings, tilled soil and cracked black pepper plus a waft of lavender. Medium to full-bodied, it has very firm, ripe, grainy tannins and a lively backbone structuring the tightly knit earth and black fruit layers, finishing with compelling mineral and perfumed layers. By Robert Parker's Wine Advocate, Apr 2018.
This is extremely aromatic and perfumed with crushed-berry, flower, currant and orange-peel character. Full-bodied, very tight and focused with fabulous depth and density that brings you down through the wine. Deep and serious. Very classic wine that reminds me of top Haut-Brions of the mid-1980s. By James Suckling, Jan 2020.
The tannins are the secret of this bold wine granting longevity and great structure. At the same time, the ripe blackberry fruits are rich yet bright and fresh. The wine will take time to mature. By Wine Enthusiast, Apr 2018.
Features red and black currant fruit flavors, laced with bramble, apple wood and anise notes, backed by a powerfully rendered finish. Despite the heft and density, this comes off as refined, with streamlined tannins, buried acidity and a long finish of incense and red tea elements. Not as dense and backward as the top years, but still exhibits pedigree. *Collectibles* By Wine Spectator, Mar 2020.
The 2017 Haut-Brion was bottled 10-18 June. It impressed from barrel and it continues to do so now incarcerated in glass. It has an irresistible bouquet with ebullient red berry fruit, sous-bois, graphite and oyster shell, perhaps one of the most Burgundy-like aromatics that I can recall in this First Growth. The palate is beautifully balanced with very fine tannins. There remains a little new oak to be fully assimilated, yet winemaker Jean-Philippe Delmas has managed to retain the symmetry that I observed from barrel a few months ago. Whilst not amongst the top tier Haut-Brion wines, it is a delicious and classy wine that will give three decades of drinking pleasure. By Neal Martin @ Vinous, Feb 2020. |
