| 酒莊 |
Chateau Lagrange 2009 列級3級莊 |
| 年份 |
2009 |
| 產區 |
波爾多 |
| 葡萄品種 |
赤霞珠混釀 |
| 類型 |
紅葡萄酒 |
| 甜度 |
乾身不甜 |
| 酒身 |
中身 |
| 酒評 |
Creamy blackberry and raspberry fruits set with liquorice root, smoked caramel, silky tannins and touches of spice. Great depth of expression from what is clearly a ripe year, this has an effortless ease from the very beginning despite its concentrated tannins. High Cabernet Sauvignon in the blend, and the highest percentage of first wine (47%) since the creation of Les Fiefs de Lagrange on the arrival of Suntory. Chiselled and a leap forward in style, reflecting the advances in the cellar, which also included optical sorting from this vintage. 42hl/h yield, 60% new oak. Eric Boissenot consultant. By Jane Anson, Mar 2022.
The 2009 Lagrange was picked from 28 September to 6 October. This has a sensual and very floral bouquet with lavender and violet aromas infusing the plush and generous red berry fruit. It retains fine delineation despite its concentration. The palate is medium-bodied with fine tannins, velvety smooth with layers of red berry fruit laced with clove and thyme, gently fanning out towards the caressing finish. Superb. Tasted at the Lagrange vertical at the estate. Drink 2021-2044. By Neal Martin @ Vinous, Dec 2020.
This is very reserved right now but shows impressive blueberry and blackberry character. It's full- bodied, with a super density of fruit and ripe tannins. Wait until 2017. By James Suckling, Jul 2014.
Tightly knit, oaky and rich, with formidable concentration, but broodingly backward and not showing the charm and concentration of the top wines of St.-Julien, this 2009 from Lagrange is still an outstanding effort that has length, richness and character. It should be cellared for a good 5-6 years and then consumed over the following 25 years. By Robert Parker, Mar 2012. |
| 評分 |
JA95 / NM94 / JS94 / RP90+ |
| 酒精度 |
|
| 容量 |
750毫升 |
